Baked Apple Pie Dumplings

Baked Apple Pie Dumplings

Baked Apple Pie Dumplings

These warm and cozy dumplings feature tender apples and cinnamon wrapped in flaky pastry dough for a delicious dessert.

Quick Info

⏱️ 52 min • 🍽️ 4 servings • ⭐ 94%

Nutrition

662 cal • 5g protein • 84g carbs • 35g fat

Tags

[North American] • [Desserts] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [European]

Ingredients

  • 2 golden delicious apples
  • 3 tablespoons granulated white sugar
  • 1/2 teaspoon cinnamon
  • 3 tablespoons unsalted butter, softened
  • ½ teaspoon cornstarch
  • 2 sheets puff pastry
  • 1 egg white beaten
  • 1 cup apple cider
  • 1 cup water
  • 1 cup sugar
  • ½ teaspoon cinnamon
  • 2 tablespoons butter
  • 1 tablespoon lemon juice (half a lemon)

Instructions Preview

  1. Peel apples completely, removing all skin …
  2. In a small bowl, combine the carved out ap…
  3. Lay puff pastry out on a lightly floured s…

…and 9 more steps


Recipe by: Jordan Kenna • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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