Buttery and crumbly cookies are infused with the rich flavors of banana and toffee and topped with a dollop of whipped cream for a decadent treat.

Quick Info

⏱️ 87 min • 🍽️ 12 servings • ⭐ 80%

Nutrition

236 cal • 3g protein • 32g carbs • 12g fat

Tags

[Vegetarian] • [Desserts] • [Snacks] • [European]

Ingredients

• 1 banana
• 3 tablespoons toffee sauce
• 150 grams brown sugar
• 100 grams butter
• 2 eggs
• 1 teaspoon vanilla extract
• 125 grams plain flour
• 1 teaspoon baking powder
• ½ teaspoon salt
• 100 grams chocolate chips

Instructions Preview

1. Mash the banana and mix in the toffee sauc…
2. Whisk in the brown sugar and butter, follo…
3. Fold in the flour, baking powder, salt, an…

…and 4 more steps

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Recipe by: Ellie Holland • From: Tasty International: Proper Tasty