
This elegant and impressive dish is perfect for a romantic dinner for two. Featuring tender beef, savory mushrooms, and flaky puff pastry, this recipe is sure to impress any foodie.
Quick Info
⏱️ 70 min • 🍽️ 2 servings • ⭐ 96%
Nutrition
656 cal • 54g protein • 28g carbs • 36g fat
Tags
[Dairy-Free] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [High-Fiber] • [Meal]
Ingredients
- 8 ounces mushrooms
- 1 clove garlic
- ½ teaspoon salt
- ½ teaspoon black pepper
- Thyme
- 2 6-ounce beef tenderloins
- 2 tablespoons oil, for searing
- English mustard
- ¼ pound sliced ham
- 1 sheet puff pastry, thawed, rolled-out, and cut into 2 7×7-in squares
- Egg wash (1 egg beaten with 1 tablespoon water)
Instructions Preview
- In a food processor, place mushrooms, garl…
- Transfer to a medium-sized frying pan, bei…
- Cook the mushrooms over medium-low heat wh…
…and 17 more steps
Recipe by: Jordan Kenna • From: Tasty





