Spicy buffalo chicken is wrapped in wonton skins for a one-bite appetizer. Serve with ranch or blue cheese dressing for dipping.

Quick Info

⏱️ 40 min • 🍽️ 10 servings • ⭐ 95%

Nutrition

146 cal • 14g protein • 2g carbs • 8g fat

Tags

[North American] • [Dairy-Free] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Snacks]

Ingredients

• 1 Rotisserie Chicken /shredded (about 3 cups worth)
• 1/2 cup Celery /finely chopped
• 1/2 cup Carrots /finely chopped
• 4 ounces Cream Cheese /softened
• 1/2 cup Hot Buffalo Sauce
• 1/3 cup water
• Round wonton/gyoza wrappers
• Ranch or Blue Cheese Dressing for dipping (optional)

Instructions Preview

1. In a large bowl mix together shredded chic…
2. To form the potstickers scoop about a teas…
3. Wet your finger and brush the top edge of …

…and 6 more steps

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