
Bite into these Cheesy Jalapeño Corn Dogs for a flavor-packed twist on a classic favorite. With a crispy, golden exterior and a gooey, cheesy center, you'll be reaching for seconds in no time!
Quick Info
⏱️ 35 min • 🍽️ 4 servings • ⭐ 88%
Tags
[North American] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]
Ingredients
- 4 hot dogs
- 4 thinly sliced cheddar cheese, room temperature
- 1 cup flour
- 1 cup yellow cornmeal
- ¼ cup sugar
- 4 teaspoons baking powder
- ¼ teaspoon salt
- ⅛ teaspoon black pepper
- 1 cup milk
- 1 egg
- 1 Jalapeño, minced
- 1 quart vegetable oil for frying
- n/a
- n/a
Instructions Preview
- Place a hot dog on a slice of cheese, then…
- In a large bowl, add the dry ingredients a…
- Heat the oil in a large pot until it reach…
…and 2 more steps
Recipe by: Hector Gomez • From: Tasty





