Say hello to this mouthwatering Cheesy Meatball Bake that'll have your taste buds dancing! With gooey mozzarella and savory meatballs, this dish is perfect for a cozy night in or a family gathering.

Quick Info

⏱️ 60 min • 🍽️ 20 servings • ⭐ 98%

Nutrition

243 cal • 15g protein • 10g carbs • 15g fat

Tags

[North American] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Low-Sugar]

Ingredients

• 1 pound ground beef
• 1 pound hot Italian sausage
• 4 cloves garlic, minced
• ½ cup parsley, chopped
• ½ cup parmesan cheese
• 1 teaspoon salt
• ½ teaspoon pepper
• 1 cup Italian bread crumbs
• 2 eggs
• 1 cup milk
• 24 ounces marinara sauce
• 2 cups mozzarella cheese

Instructions Preview

1. In a large mixing bowl, combine ground bee…
2. Roll into 4-5 ounce (113-142 g) meatballs….
3. Preheat oven to 425°F (220°C).

…and 5 more steps

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Recipe by: Hector Gomez • From: Tasty