These bite-sized appetizers are a flavor explosion in your mouth. Juicy and flavorful chicken meatballs are studded with crispy bacon and spicy chipotle peppers, then baked until golden. Served with your favorite dipping sauce, these balls are the spicy addition to any party spread.

Quick Info

⏱️ 50 min • 🍽️ 12 servings • ⭐ 95%

Nutrition

213 cal • 17g protein • 7g carbs • 11g fat

Tags

[North American] • [Central & South American] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Fusion] • [Under 1 Hour]

Ingredients

• Breadcrumbs
• Oil, to fry
• 2 boneless skinless chicken breasts
• Salt, to taste
• Pepper, to taste
• 2 eggs
• ½ cup flour
• 1 teaspoon dried rosemary
• ¼ cup parsley, chopped
• 3 strips bacon, cooked and crumbled
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 teaspoon pepper
• 7 ounces mozzarella cheese, shredded
• Chipotle sauce, to taste
• 1 tablespoon salt
• Fresh parsley, chopped

Instructions Preview

1. Preheat the oven 200ºC (400ºF).
2. Season the chicken breast with salt and pe…
3. Bake the chicken breast for 25 minutes, or…

…and 8 more steps

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Recipe by: Lucia Plancarte • From: Tasty