These crispy, savory nests are filled with a flavorful mixture of stir-fried chicken, crunchy vegetables, and a delicious soy-based sauce. The textures and flavors all come together to create a delightful appetizer or snack that's sure to please any crowd.

Quick Info

⏱️ 40 min • 🍽️ 12 servings • ⭐ 86%

Nutrition

106 cal • 10g protein • 12g carbs • 1g fat

Tags

[Dairy-Free] • [Healthy] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Fusion]

Ingredients

• 1 tsp grated ginger
• 2 garlic cloves (minced)
• 3 tbsp ketchup
• 2 tbsp soy sauce
• 2 tbsp oyster sauce
• 2 chicken breasts (diced)
• 1 chopped red pepper
• 50g chopped spring onion
• 250g bean sprouts
• 1 pack fresh egg noodles
• Muffin tin

Instructions Preview

1. To make the sauce, mix the grated ginger, …
2. Fry the chicken until cooked through.
3. Add the red pepper and spring onion and fr…

…and 7 more steps

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