These chicken curry fries are the ultimate fusion dish, combining the classic comfort food of fries with the bold and spicy flavors of curry. Crispy and savory, these fries are topped with tender chunks of chicken and a zesty yogurt sauce for a mouthwatering snack or meal.

Quick Info

⏱️ 45 min • 🍽️ 2 servings • ⭐ 93%

Nutrition

725 cal • 42g protein • 94g carbs • 21g fat

Tags

[North American] • [Gluten-Free] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Fusion]

Ingredients

• – 1 chicken breast
• – 1 tsp of curry powder
• – 1 Tbsp. of oil
• – 1/4 tsp of pepper
• – 1/4 tsp of salt
• – 2 Tbsp. of oil
• – 1 cup of diced onion
• – 1 Tbsp. of grated ginger
• – 2 minced garlic cloves
• – 1 cup of diced tomato
• – 1 tbsp. of curry powder
• – 1/4 tsp of cayenne pepper
• – 1 cup of chicken stock
• – 1/2 cup of Greek yogurt
• – French fries
• – Cilantro for garnish
• – 1/2 cup of chicken stock cornstarch slurry (1/2 cup of chicken stock + 1 Tbsp. of cornstarch)
• n/a

Instructions Preview

1. Slice chicken breast into strips.
2. Add the curry powder, oil, pepper, and sal…
3. Heat oil in a skillet over medium heat.

…and 9 more steps

---