
Crispy and flavorful chicken strips coated in a spicy tikka masala marinade, perfect for a quick and easy appetizer or snack.
Quick Info
⏱️ 160 min • 🍽️ 2 servings • ⭐ 89%
Nutrition
616 cal • 62g protein • 58g carbs • 12g fat
Tags
[North American] • [Healthy] • [Easy] • [Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Fusion]
Ingredients
- 2 chicken breasts
- 50 grams plain flour
- 50 grams panko breadcrumbs
- 2 eggs, beaten
- Mango chutney (to serve)
- 4 tablespoons Greek yoghurt
- 1 teaspoon chilli powder
- 2 teaspoons garam masala
- 1 teaspoon turmeric
- 1 teaspoon fresh ginger
- 1 teaspoon crushed garlic
- Salt
- Pepper
Instructions Preview
- Preheat oven to 350°F (180°C).
- Cut the chicken breasts into thin strips.
- In a re-sealable bag, mix the marinade ing…
…and 3 more steps
Recipe by: Matthew Cullum • From: Tasty International: Proper Tasty





