Chicken & Veggie Spring Rolls

Chicken & Veggie Spring Rolls

Chicken & Veggie Spring Rolls

These spring rolls feature tender chicken and crunchy veggies wrapped in a light and crispy rice paper wrapper for a delicious and satisfying bite.

Quick Info

⏱️ 50 min • 🍽️ 6 servings • ⭐ 91%

Nutrition

158 cal • 18g protein • 12g carbs • 4g fat

Tags

[North American] • [Dairy-Free] • [Healthy] • [Low-Carb] • [Easy] • [Appetizers] • [Snacks] • [Fusion]

Ingredients

  • 2 cloves garlic
  • 1 Tbsp. ginger
  • 2 chicken breasts
  • Salt to taste
  • Black pepper to taste
  • 1 cup shiitake mushrooms
  • 1 cup cabbage
  • 1 cup carrots
  • 1/4 cup scallions
  • 1 packet of egg roll wrappers
  • 1 egg, for egg wash
  • Oil for frying
  • Hoisin sauce for dipping *optional

Instructions Preview

  1. In a medium pan, sauté minced garlic and g…
  2. Add mushrooms and cook off the moisture.
  3. Add cabbage until soft, then toss in carro…

…and 3 more steps


Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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