A creamy and flavorful main dish that features tender chicken breasts in a rich and tangy cream sauce, with sun-dried tomatoes and herbs.

Quick Info

⏱️ 45 min • 🍽️ 6 servings • ⭐ 97%

Nutrition

334 cal • 34g protein • 7g carbs • 20g fat

Tags

[North American] • [Gluten-Free] • [Low-Carb] • [Easy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [Keto]

Ingredients

• 6 bone-in, skin-on chicken thighs
• Salt and Pepper to taste
• n/a
• 3 Tbsp. unsalted butter
• 4 cloves garlic, sliced
• 1 cup chicken broth
• 1/2 cup heavy cream
• 1/3 cup sun-dried tomatoes
• 1 tsp dried oregano
• 1 tsp dried thyme
• 1/4 cup fresh basil, sliced

Instructions Preview

1. Season chicken thighs with salt and pepper…
2. Melt 2 tablespoons butter in a large oven-…
3. Melt 1 tablespoon of butter in the skillet…

…and 3 more steps

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