A simple and delicious side dish that features tender green beans stir-fried with garlic, ginger, and soy sauce.

Quick Info

⏱️ 35 min • 🍽️ 4 servings • ⭐ 97%

Nutrition

435 cal • 21g protein • 30g carbs • 28g fat

Tags

[Dairy-Free] • [Easy] • [Dinner] • [Sides] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 1/4 cup of vegetable oil
• 1 lb of string beans
• 1 Tbsp. of garlic
• 1 tsp of ginger
• 3 chopped scallions
• 4 oz of shiitake mushrooms
• 1/2 lb of ground pork
• 4 dried red chilies
• 1 Tbsp. of chili paste
• 2 Tbsp. of soy sauce
• 1 Tbsp. of rice wine
• Dash of white pepper

Instructions Preview

1. In a large pan or wok, heat the oil over h…
2. In the same pan or wok, add the garlic, gi…
3. Add the mushrooms and ground pork. Fry unt…

…and 2 more steps

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