Chocolate-dipped Cannoli Cupcakes

Chocolate-dipped Cannoli Cupcakes

Chocolate-dipped Cannoli Cupcakes

Treat yourself to a decadent dessert!. These cupcakes are inspired by the classic Italian pastry and feature a rich, creamy filling and a chocolate-dipped shell.

Quick Info

⏱️ 85 min • 🍽️ 12 servings • ⭐ 95%

Nutrition

573 cal • 7g protein • 65g carbs • 34g fat

Tags

[North American] • [Easy] • [Desserts] • [Fusion] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

  • 1 box of cake mix, prepared
  • 15 ounces ricotta
  • 8 ounces mascarpone, room temperature
  • 1 cup powdered sugar
  • 1 teaspoon vanilla
  • 1 cup mini chocolate chips
  • 2 cups dark chocolate
  • 3 tablespoons coconut oil

Instructions Preview

  1. Preheat the oven to 350°F (180°C).
  2. Line a muffin tin with liners and cooking …
  3. Prepare cake mix according to its directio…

…and 13 more steps


Recipe by: Matthew Johnson • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

Category

Subscribe

Get exclusive access to recipes and cooking tips!





You’ll also love