These double fudge Irish cream cookies are rich and indulgent! The hint of Irish cream liqueur adds a delicious twist to a classic chocolate cookie.

Quick Info

⏱️ 370 min • 🍽️ 9 servings • ⭐ 93%

Nutrition

896 cal • 7g protein • 63g carbs • 31g fat

Tags

[North American] • [Easy] • [Desserts] • [Snacks] • [High-Protein] • [High-Fiber] • [Meal] • [Difficulty]

Ingredients

• 1 cup softened butter
• 1 1/2 cup sugar
• 2 eggs
• 1 tsp vanilla extract
• 8 Tbsp. Irish Cream
• 2 2/3 cups all-purpose flour
• 1/2 cups cocoa powder
• 1 tsp instant coffee powder
• 1 1/4 tsp baking soda
• 1/4 tsp salt
• 1 cup white chocolate chips
• 1/2 cup milk chocolate chips

Instructions Preview

1. Cream butter, sugar, eggs and vanilla unti…
2. Add in Irish Cream and mix.
3. Add flour, cocoa powder, instant coffee, b…

…and 4 more steps

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