
These crispy and delicious chicken wings are a crowd-pleasing appetizer that's perfect for game day or any gathering. The sweet and savory honey garlic sauce is easy to make and coats the pan-fried wings perfectly, making them irresistible.
Quick Info
⏱️ 45 min • 🍽️ 6 servings • ⭐ 95%
Nutrition
424 cal • 25g protein • 22g carbs • 26g fat
Tags
[North American] • [Dairy-Free] • [Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Under 45 Minutes] • [Under 1 Hour]
Ingredients
- ½ cup flour
- 1 teaspoon garlic powder
- ½ teaspoon pepper
- ½ teaspoon salt
- 2 pounds chicken winglets and drumlets
- Oil for frying, enough to fill the pan with ¼ inch of oil
- 1 tablespoon butter
- 1 tablespoon garlic
- 1 tablespoon ginger
- ½ cup soy sauce
- 5 tablespoons honey
- 1 tablespoon brown sugar
- 1 teaspoon sesame seeds
- Scallions
Instructions Preview
- Mix flour, garlic powder, pepper, and salt…
- Coat each chicken wing with a generous lay…
- Pour ¼ inch (6 mm) of oil into a shallow p…
…and 8 more steps
Recipe by: Claire Nolan • From: Tasty





