Upgrade your quesadilla game with this unique and spicy twist by adding kimchi and gooey cheese.

Quick Info

⏱️ 20 min • 🍽️ 2 servings • ⭐ 95%

Nutrition

1175 cal • 55g protein • 37g carbs • 89g fat

Tags

[Vegetarian] • [Easy] • [Under 30 Minutes] • [Appetizers] • [Dinner] • [Lunch] • [Snacks] • [Fusion]

Ingredients

• 2 tablespoons butter
• 1 cup kimchi, drained and roughly chopped
• 2 (8-inch) flour tortillas
• 2 tablespoons of toasted sesame seeds
• 1 cup grated sharp cheddar
• 1 cup grated Monterey Jack
• 1 tablespoon vegetable oil (or oil of your choice)
• 1 bunch of green onions, diced

Instructions Preview

1. Drain kimchi and roughly chop.
2. Add butter to a large skillet over medium-…
3. Cook and stir for about 6 minutes until th…

…and 5 more steps

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