Enjoy a comforting classic with a twist with Chicken Rice Bake. This easy casserole is made with tender chicken, fluffy rice, and a creamy sauce, and can be prepared ahead of time for a stress-free dinner.

Quick Info

⏱️ 55 min • 🍽️ 12 servings • ⭐ 89%

Nutrition

270 cal • 15g protein • 39g carbs • 6g fat

Tags

[North American] • [Dinner] • [Under 1 Hour] • [High-Protein] • [Low-Sugar] • [Meal]

Ingredients

• 1 tablespoon butter
• 1 medium onion, diced
• 1 clove garlic, minced
• 4 carrots, finely diced
• 4 stalks celery, sliced
• 1 rotisserie chicken, shredded
• 1 cup uncooked, long grain white rice
• 1 can cream of chicken soup
• 3 cups chicken stock
• Salt, to taste
• Pepper, to taste
• Bread crumbs, optional

Instructions Preview

1. Preheat oven to 425°F (220°C).
2. In a skillet, melt butter, and cook onion,…
3. Transfer to a 9" x 13" (23 cm x 33 cm) dis…

…and 4 more steps

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Recipe by: Claire Nolan • From: Tasty: Tasty Junior