
Feast your eyes on this mouthwatering Meatball Bread Boat, a fun twist on a classic favorite! Dive into the scrumptious combo of juicy meatballs, gooey cheese, and warm, crusty bread that'll have everyone coming back for seconds.
Quick Info
⏱️ 70 min • 🍽️ 4 servings • ⭐ 96%
Nutrition
1396 cal • 82g protein • 87g carbs • 81g fat
Tags
[North American] • [Appetizers] • [Dinner] • [Fusion] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [Meal]
Ingredients
- ½ pound ground beef
- ½ pound hot Italian sausage
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon pepper
- 2 tablespoons dried basil
- 1 cup grated parmesan (½ cup for meatballs, ½ cup for boat topping)
- 1 egg
- ½ cup bread crumbs
- ½ cup water
- 3 cups marinara sauce
- 1 Italian bread loaf
- 3 cups mozzarella
Instructions Preview
- In a large bowl, combine beef, sausage, sa…
- Shape the meatballs into balls roughly lar…
- Coat a large pan with olive oil and bring …
…and 7 more steps
Recipe by: Robert Broadfoot • From: Tasty





