This indulgent and decadent French toast bake is perfect for a lazy weekend brunch! Made with espresso powder and rich chocolate, this bake is loaded with flavor and is sure to satisfy your sweet tooth.

Quick Info

⏱️ 45 min • 🍽️ 8 servings • ⭐ 82%

Nutrition

778 cal • 10g protein • 103g carbs • 35g fat

Tags

[North American] • [Easy] • [Breakfast] • [Brunch] • [Desserts] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 2 tubes refrigerated flaky biscuits (16 biscuits)
• 3 eggs
• ½ cup milk
• 1 teaspoon vanilla extract
• 2 tablespoons instant coffee
• 2 chocolate bars (8.8 oz total)
• cooking spray
• n/a
• n/a

Instructions Preview

1. Preheat the oven to 350ºF (180ºC).
2. Cut each biscuit into 4 pieces and place i…
3. In a separate bowl, whisk the eggs, milk, …

…and 6 more steps

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Recipe by: Camille Bergerson • From: Tasty