Calling all honey garlic lovers! This One-Pan Honey Garlic Chicken is a one-way ticket to flavor town – juicy chicken thighs coated in a sticky, sweet sauce that will have you licking your plate clean!

Quick Info

⏱️ 52 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

407 cal • 49g protein • 23g carbs • 12g fat

Tags

[North American] • [Gluten-Free] • [Healthy] • [Easy] • [Dinner] • [Under 1 Hour] • [High-Protein] • [Halal]

Ingredients

• 6 bone-in, skin-on chicken thighs
• Salt, to taste
• Pepper, to taste
• 1 tablespoon unsalted butter
• 3 garlic cloves
• 1 tablespoon brown sugar
• ¼ cup honey
• 1 teaspoon dried thyme
• 1 teaspoon dried oregano
• 1 pound green beans

Instructions Preview

1. Preheat the oven to 400˚F (200˚C)
2. Season the chicken thighs with salt and pe…
3. Melt 1 tablespoon butter in a large ovenpr…

…and 6 more steps

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Recipe by: Robin Broadfoot • From: Tasty