This one pan harissa spiced Moroccan chicken dish is a full meal for two that is packed with flavor.
Quick Info
⏱️ 30 min • 🍽️ 2 servings • ⭐ 92%
Nutrition
463 cal • 56g protein • 34g carbs • 10g fat
Tags
[Middle Eastern] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Easy] • [Under 30 Minutes] • [Dinner] • [Under 45 Minutes]
Ingredients
- 2 chicken breasts
- Pinch of ground pepper
- Pinch of ground cumin
- n/a
- 1/2 onion, sliced
- 1/2 can of cherry tomatoes
- 100 milliliters water
- 1/2 can of chickpeas (drained and washed)
- 1 tablespoon harissa paste
- 1 teaspoon honey
- 1 courgette, sliced
Instructions Preview
- Season the chicken with pepper and cumin.
- Heat the oil in a large, high-walled pan o…
- Add the cherry tomatoes, water, chickpeas,…
…and 1 more step
