Take your weekend brunch to the next level with this indulgent French toast recipe, featuring a creamy ricotta and chocolate filling and a homemade strawberry syrup.

Quick Info

⏱️ 35 min • 🍽️ 3 servings • ⭐ 93%

Nutrition

399 cal • 11g protein • 50g carbs • 19g fat

Tags

[North American] • [Dairy-Free] • [Easy] • [Breakfast] • [Brunch] • [Desserts] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 6 slices white bread
• 1/2 cup whole milk ricotta
• 1/2 cup mini chocolate chips
• 2 eggs
• 1 Tbsp. milk
• pinch of sugar
• 1 cup fresh strawberries, chopped
• 1/2 cup sugar
• Juice of 1/2 lemon

Instructions Preview

1. Mix the eggs with the milk and sugar.
2. Spread all the bread slices with ricotta c…
3. Sandwich each chocolate chip half with a p…

…and 4 more steps

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