Savor the crispy, golden goodness of these Roasted Garlic Parmesan Potatoes that'll leave your taste buds dancing! This easy-to-make side dish is perfect for any occasion, and will have everyone reaching for seconds.

Quick Info

⏱️ 60 min • 🍽️ 4 servings • ⭐ 97%

Nutrition

239 cal • 5g protein • 42g carbs • 5g fat

Tags

[North American] • [Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Dinner] • [Lunch] • [Sides]

Ingredients

• 3 russet potatoes, sliced
• 4 tablespoons olive oil
• Salt, to taste
• Pepper, to taste
• 2 teaspoons garlic powder
• 2 teaspoons Italian seasoning
• 1 teaspoon paprika
• ½ cup parmesan cheese, shredded
• Parsley, chopped

Instructions Preview

1. Preheat the oven to 400˚F (200˚C).
2. Cut potatoes in half, then slice.
3. Place the potatoes in a large bowl. Drizzl…

…and 8 more steps

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Recipe by: Robin Broadfoot • From: Tasty