Impress your guests with this show-stopping salt-crusted beef tenderloin that is juicy, tender, and full of flavor.

Quick Info

⏱️ 105 min • 🍽️ 6 servings • ⭐ 86%

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [5 Ingredients or Less] • [Dinner] • [Under 1 Hour] • [High-Protein] • [Meal]

Ingredients

• 2 lbs of beef tenderloin
• Pepper
• 3 lbs of kosher salt
• 2 Tbsp. of rosemary
• 1 cup of water

Instructions Preview

1. Liberally pepper the beef tenderloin on al…
2. Brown all sides of the beef tenderloin, se…
3. In a large mixing bowl, combine the salt, …

…and 7 more steps

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