This southwestern salad with avocado dressing is a fresh and flavorful meal that's perfect for hot summer days. Packed with colorful veggies, protein-rich beans, and a creamy avocado dressing, it's a delicious and healthy option.

Quick Info

⏱️ 15 min • 🍽️ 5 servings • ⭐ 96%

Nutrition

334 cal • 14g protein • 39g carbs • 15g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegan] • [Vegetarian] • [Easy] • [Under 30 Minutes]

Ingredients

• 1 avocado, halved
• 1 clove garlic
• ½ teaspoon salt
• ½ teaspoon pepper
• ¼ cup olive oil
• 1 tablespoon cilantro
• 1 lime, juiced
• 1 head of lettuce, chopped
• 1 cup bell peppers, chopped
• ¼ cup cilantro
• 15 ounces (1 can) black beans
• ½ cup red onion, chopped
• 15 ounces (1 can) corn
• ¼ cup scallions
• ¾ cup tomatoes, chopped

Instructions Preview

1. Make the dressing: Add the avocado, garlic…
2. Make the salad: In a large bowl, combine t…
3. Pour the dressing over the salad and toss …

…and 1 more step

---

Recipe by: Merle O'Neal • From: Tasty