Boozy Bubbly Sherbet Punch

Boozy Bubbly Sherbet Punch

Boozy Bubbly Sherbet Punch

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Quick Info

⏱️ 135 min • 🍽️ 4 servings • ⭐ 88%

Nutrition

479 cal • 53g carbs

Tags

[North American] • [Easy] • [Desserts] • [Drinks] • [Low-Sugar]

Ingredients

  • Rainbow sherbet
  • Fresh raspberries
  • 6 oz (half can) fruit punch concentrate, thawed
  • 6 oz (half can) pink/raspberry lemonade concentrate, thawed
  • 1 cup vodka
  • 5 cups ginger ale, chilled
  • 1 bottle champagne, chilled
  • Fresh mint (optional)

Instructions Preview

  1. Using cupcake liners in a muffin tin, fill…
  2. Top with a scoop of rainbow sherbet. Freez…
  3. In a large pitcher, mix together the juice…

…and 5 more steps


Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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