Satisfy your sweet tooth with these delectable Dark Chocolate Banana Bread Muffins! This scrumptious treat combines the classic flavors of banana bread with a rich, chocolatey twist that'll leave you craving more.

Quick Info

⏱️ 50 min • 🍽️ 12 servings • ⭐ 88%

Nutrition

166 cal • 5g protein • 32g carbs • 4g fat

Tags

[North American] • [Dairy-Free] • [Healthy] • [Vegetarian] • [Easy] • [Breakfast] • [Brunch] • [Desserts]

Ingredients

• 3 ripe bananas
• 2 eggs
• ½ cup Greek yogurt
• ½ cup milk of choice (we used almond milk)
• ½ cup maple syrup
• 1 teaspoon vanilla
• 1 cup of whole wheat flour
• ½ cup dark cocoa powder
• 1 teaspoon baking soda
• ½ teaspoon salt
• ½ cup dark chocolate chips

Instructions Preview

1. Preheat oven to 350˚F (180˚C).
2. Mash bananas in a large bowl. Add eggs and…
3. Next, add in dry ingredients and mix until…

…and 3 more steps

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Recipe by: Mercedes Sandoval • From: Goodful