This dark chocolate chip zucchini bread is a healthier take on a classic sweet treat. The addition of zucchini adds moisture and nutrients, while the dark chocolate adds rich sweetness.

Quick Info

⏱️ 80 min • 🍽️ 8 servings • ⭐ 65%

Nutrition

319 cal • 13g protein • 50g carbs • 10g fat

Tags

[North American] • [Vegetarian] • [Brunch] • [Desserts] • [High-Fiber]

Ingredients

• ½ cup warm water
• ⅓ cup honey
• 5 eggs
• 1 cup plain Greek yogurt
• 1 teaspoon vanilla extract
• 2 cups zucchini
• 2 cups whole wheat flour
• 1 teaspoon baking soda
• ½ teaspoon ground nutmeg
• ½ teaspoon salt
• ¾ cup dark chocolate chips
• Flax seeds (optional)

Instructions Preview

1. Cut the ends off of zucchini and grate it …
2. Preheat the oven to 375˚F (190˚C).
3. Whisk together warm water and honey.

…and 9 more steps

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Recipe by: Mel Boyajian • From: Goodful