This dish is the perfect balance of healthy and delicious, and will have you coming back for seconds! The succulent shrimp and tender asparagus are sautéed to perfection in a sauce made of soy sauce, ginger, and garlic.

Quick Info

⏱️ 20 min • 🍽️ 4 servings • ⭐ 98%

Nutrition

182 cal • 26g protein • 6g carbs • 6g fat

Tags

[Dairy-Free] • [Healthy] • [Low-Carb] • [Easy] • [Under 30 Minutes] • [Dinner] • [Pescatarian] • [Under 45 Minutes]

Ingredients

• 4 tablespoons olive oil
• 1 pound raw shrimp
• 1 pound asparagus
• 1 teaspoons salt
• ½ teaspoon crushed red pepper
• 1 teaspoon garlic, minced
• 1 teaspoon ginger, minced
• 1 tablespoon low sodium soy sauce
• 2 tablespoons lemon juice

Instructions Preview

1. In a large frying pan, heat 2 tablespoons …
2. In the same pan, heat the remaining 2 tabl…
3. Return the shrimp to the pan, then add the…

…and 2 more steps

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