
This refreshing salad is filled with tender shrimp, creamy avocado, and a zesty dressing that is bursting with flavor and perfect for a light lunch or dinner.
Quick Info
⏱️ 20 min • 🍽️ 4 servings • ⭐ 97%
Nutrition
261 cal • 24g protein • 7g carbs • 15g fat
Tags
[North American] • [Central & South American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Easy] • [Under 30 Minutes]
Ingredients
- 2 tablespoons oil
- 1 pound medium shrimp, peeled and deveined
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon ground cumin
- 1 teaspoon dried oregano
- ¼ teaspoon garlic powder
- ½ teaspoon chili powder
- 1 large head romaine lettuce, chopped
- 4 tomatoes, diced
- ½ jalapeño, deseeded and finely diced(optional)
- ¼ red onion, finely diced
- 2 tablespoons cilantro, minced
- 1 large avocado, diced
- 1 lime, juiced (2 tablespoons juice)
- n/a
Instructions Preview
- Heat the oil in a medium skillet over medi…
- In a large bowl, toss together the lettuce…
- Top the salad with tortilla strips, if des…
…and 1 more step
Recipe by: Joey Firoben • From: Goodful





