These protein-packed pancakes are a healthy and satisfying breakfast option that will keep you full until lunch. Made with protein powder, egg whites, flavored with cinnamon, they're topped with fresh berries and maple syrup for a delicious and nutritious meal.

Quick Info

⏱️ 25 min • 🍽️ 2 servings • ⭐ 90%

Nutrition

827 cal • 77g protein • 66g carbs • 27g fat

Tags

[North American] • [Gluten-Free] • [Healthy] • [Under 30 Minutes] • [Breakfast] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein]

Ingredients

• 1 cup oat flour
• 2 scoops vanilla protein powder
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• ¾ cup egg whites
• 4 tablespoons low-fat Greek yogurt
• 1 teaspoon coconut oil

Instructions Preview

1. In a bowl, mix oat flour, protein powder, …
2. Add egg whites and Greek yogurt to the bow…
3. Melt coconut oil in a skillet over medium-…

…and 3 more steps

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Recipe by: Swasti Shukla • From: Goodful