Bite into a crispy, golden exterior that leads to a molten, creamy center of mac n' cheese perfection. Enjoy them as a snack or to impress your dinner guests!. These mac n' cheeseballs are the ultimate crowd-pleaser.

Quick Info

⏱️ 160 min • 🍽️ 18 servings • ⭐ 86%

Nutrition

486 cal • 18g protein • 36g carbs • 29g fat

Tags

[North American] • [Vegetarian] • [Appetizers] • [Snacks] • [Low-Sugar]

Ingredients

• 12 ounces cheese puffs
• ¼ cup butter
• ½ cup milk
• 2 cups cheddar cheese, shredded
• 2 cups mozzarella cheese, shredded
• 1 8-ounce block cream cheese
• 1 pound box of elbow macaroni, cooked
• 1½ cups flour
• 3 eggs, beaten
• Oil, for frying
• Salt, to taste

Instructions Preview

1. Crush cheese puffs into a fine powder and …
2. In a saucepan over medium heat, add the bu…
3. Pour cheese sauce over cooked pasta, stirr…

…and 5 more steps

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Recipe by: Jordan Kenna • From: Tasty