This colorful and nutritious pasta dish features tender chicken and a variety of colorful vegetables, all tossed in a garlic and herb sauce.

Quick Info

⏱️ 35 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

441 cal • 36g protein • 53g carbs • 9g fat

Tags

[Healthy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [Meal]

Ingredients

• 2 Tbsp. olive oil
• 3 cloves garlic, chopped
• 2 chicken breasts, thinly sliced
• 2 cups asparagus, chopped
• 1 cup cherry tomatoes, halved
• 1 cup carrots, sliced
• 1 tsp pepper
• 1 tsp salt
• 4 cups cooked penne
• 1 cup Parmesan

Instructions Preview

1. Heat oil in a large pot over high heat. Co…
2. Add asparagus, tomatoes, carrots, salt, an…
3. Add pasta and parmesan, stirring until che…

…and 2 more steps

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