Whip up a scrumptious stack of Banana Pancakes for a delightful twist on a classic breakfast favorite. These fluffy flapjacks are bursting with natural sweetness and will have you flipping for more!

Quick Info

⏱️ 25 min • 🍽️ 4 servings • ⭐ 78%

Nutrition

112 cal • 4g protein • 19g carbs • 2g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes]

Ingredients

• 2 large, ripe bananas
• 2 eggs
• 1 teaspoon vanilla extract
• 1 teaspoon cinnamon

Instructions Preview

1. In a bowl, mash bananas.
2. Mix in the egg, then vanilla and cinnamon.
3. Pour pancake batter in ¼ cup (60 ml) amoun…

…and 2 more steps

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Recipe by: Hannah Williams • From: Tasty: Tasty Junior