These heavenly crepes are filled with creamy cheesecake and sweet berries, topped with a dollop of whipped cream and a drizzle of raspberry sauce.

Quick Info

⏱️ 50 min • 🍽️ 2 servings • ⭐ 96%

Nutrition

1690 cal • 44g protein • 207g carbs • 77g fat

Tags

[Breakfast] • [Desserts] • [Under 1 Hour] • [High-Protein] • [High-Fiber]

Ingredients

• 2 cups all purpose flour
• 3 eggs
• ¼ cup butter, melted
• 3 tablespoons granulated sugar
• 3 cups milk
• 1 cup raspberries
• 1 cup blueberries
• 1 cup blackberries
• 2 tablespoons lemon juice
• ¼ cup sugar
• ¼ cup powdered sugar
• 1 8-ounce block cream cheese, softened
• Powdered sugar to garnish

Instructions Preview

1. In a large bowl, combine flour, eggs, butt…
2. Add the milk ½ cup (120 ml) at a time, sti…
3. Repeat with the rest of the milk. The batt…

…and 13 more steps

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