These mini calzones are a delicious and easy-to-make appetizer. Rotisserie chicken, bacon, and mozzarella are wrapped in pizza dough and baked until golden brown, making them the perfect finger food for any party.

Quick Info

⏱️ 50 min • 🍽️ 8 servings • ⭐ 88%

Nutrition

143 cal • 11g protein • 4g carbs • 8g fat

Tags

[North American] • [Low-Carb] • [Easy] • [Appetizers] • [Dinner] • [Snacks] • [Fusion] • [Under 1 Hour]

Ingredients

• ½ rotisserie chicken, shredded
• 1 ranch packet
• 1 red onion, thinly sliced
• ½ cup bacon, cooked and chopped
• 4 slices mozzarella cheese, cut in half
• Cheddar, for topping
• 1 egg
• 1 tablespoon water

Instructions Preview

1. Preheat oven to 400˚F (200˚C).
2. Cut pizza dough into 8 sections on a flour…
3. With one section, roll out dough until fla…

…and 6 more steps

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Recipe by: Pierce Abernathy • From: Tasty