These sweet and savory wedges make a delicious side dish for any occasion. Tender sweet potato slices are coated in a delicious cinnamon brown sugar mixture. They're perfect for holidays, barbecues, or any time you want a tasty and satisfying side dish.

Quick Info

⏱️ 40 min • 🍽️ 1 servings • ⭐ 95%

Nutrition

484 cal • 13g protein • 75g carbs • 13g fat

Tags

[North American] • [Gluten-Free] • [Healthy] • [Vegetarian] • [Easy] • [Appetizers] • [Desserts] • [Sides]

Ingredients

• 1 sweet potato
• 1 tablespoon coconut oil
• 1 tablespoon brown sugar
• ½ teaspoon cinnamon
• ½ cup Greek yogurt
• 1 tablespoon maple syrup
• ¼ teaspoon cinnamon

Instructions Preview

1. Preheat oven to 375˚F (190˚C).
2. Cut sweet potato into wedges. Place in lar…
3. Heat up coconut oil in microwave in 15-sec…

…and 5 more steps

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Recipe by: Mercedes Sandoval • From: Goodful