Spice up your dinner game with this sizzling fajita hasselback chicken! Tender chicken breast is sliced and stuffed with peppers and onions, then roasted to perfection. It's a Tex-Mex twist on a classic dish that will make your taste buds dance.

Quick Info

⏱️ 37 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

394 cal • 54g protein • 8g carbs • 14g fat

Tags

[North American] • [Low-Carb] • [Easy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour] • [High-Protein] • [Low-Sugar]

Ingredients

• 4 chicken breasts
• ½ onion, diced
• ½ yellow pepper, diced
• ½ red pepper, diced
• ½ green pepper, diced
• 2 tablespoons fajita spice mix (this can be shop bought or homemade)
• 3 tablespoons salsa
• 50 grams cheddar cheese, grated

Instructions Preview

1. Preheat the oven to 350°F (180°C).
2. Slice into the chicken several times, abou…
3. Cook the onions and peppers over a medium …

…and 5 more steps

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