These pancakes are fluffy, moist, and delicious, and best of all, they're healthy! Made with ripe bananas, whole wheat flour, and no added sugar, they're a guilt-free breakfast option.

Quick Info

⏱️ 30 min • 🍽️ 4 servings • ⭐ 87%

Nutrition

179 cal • 6g protein • 31g carbs • 3g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Vegetarian] • [5 Ingredients or Less] • [Easy] • [Under 30 Minutes]

Ingredients

• 2 ripe bananas
• 2 eggs
• 1 teaspoon vanilla extract
• ½ cup quick oats
• 1 teaspoon cinnamon

Instructions Preview

1. Mash bananas in a large bowl until smooth….
2. Heat a skillet to medium and add in a scoo…
3. Garnish your pancakes with your favorite t…

…and 2 more steps

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Recipe by: Mercedes Sandoval • From: Goodful