Looking for a healthy snack that still packs a punch of flavor? These Kale Chips are the perfect choice! With a crispy texture and a savory seasoning, these chips are a delicious way to get your daily dose of greens. Plus, they're a great alternative to traditional potato chips!

Quick Info

⏱️ 25 min • 🍽️ 2 servings • ⭐ 95%

Nutrition

38 cal • 3g fat

Tags

[North American] • [Dairy-Free] • [Gluten-Free] • [Healthy] • [Low-Carb] • [Vegan] • [Vegetarian] • [5 Ingredients or Less]

Ingredients

• 1 bunch of kale
• 2 tablespoons olive oil
• ¼ teaspoon salt
• ¼ teaspoon pepper
• ¼ teaspoon paprika

Instructions Preview

1. Preheat the oven to 350˚F (180˚C). Line a …
2. Remove the kale leaves from the thick stem…
3. Arrange seasoned kale on a baking sheet, e…

…and 1 more step

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Recipe by: Robin Broadfoot • From: Goodful