Savor the zesty flavors of this one-pan honey lime chicken that's perfect for a weeknight dinner. With a delightful blend of sweet and tangy, this dish will have your taste buds dancing in no time!

Quick Info

⏱️ 40 min • 🍽️ 4 servings • ⭐ 92%

Nutrition

120 cal • 12g protein • 11g carbs • 3g fat

Tags

[North American] • [Dairy-Free] • [Healthy] • [Low-Carb] • [Easy] • [Dinner] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• ½ green bell pepper, sliced
• ½ red bell pepper, sliced
• ¼ onion, sliced
• Olive oil
• Salt, to taste
• Pepper, to taste
• 1 chicken breast
• Parchment paper
• 2 tablespoon honey
• 1 tablespoon low-sodium soy sauce
• 1 garlic clove, minced
• 1 lime (half for the juice, half for slices)

Instructions Preview

1. Preheat oven to 450°F (230°C).
2. Place bell peppers and onions into mixing …
3. Tear off a sheet of parchment paper, large…

…and 6 more steps

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Recipe by: Tiffany Lo • From: Goodful