This red chili shrimp stir-fry is a spicy delight! Juicy shrimp is stir-fried with crisp peppers and tossed in a fiery red chili sauce for a dish that will leave your taste buds tingling. It's perfect for a quick and easy weeknight dinner.

Quick Info

⏱️ 17 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

191 cal • 23g protein • 3g carbs • 8g fat

Tags

[Dairy-Free] • [Healthy] • [Low-Carb] • [Under 30 Minutes] • [Dinner] • [Pescatarian] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 1 pound large shrimp, peeled and deveined
• 1 red bell pepper, diced
• ½ teaspoon red pepper flakes
• 1 tablespoon low-sodium soy sauce
• 2 tablespoons sesame oil
• ½ teaspoon salt, divided
• ¼ cup green onion, sliced, for topping

Instructions Preview

1. Heat 1 tablespoon of sesame oil in a large…
2. Pour in the shrimp and season with ¼ teasp…
3. Fry the shrimp for 1 minute on each side.

…and 6 more steps

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Recipe by: Joey Firoben • From: Goodful