This salted caramel eggnog is rich and indulgent, with a sweet and salty flavor that's sure to satisfy. Made in the slow cooker, it's easy to make and perfect for serving at holiday parties or cozy nights in.

Quick Info

⏱️ 70 min • 🍽️ 5 servings • ⭐ 85%

Nutrition

270 cal • 9g protein • 35g carbs • 10g fat

Tags

[North American] • [Easy] • [Desserts] • [Drinks] • [Under 1 Hour]

Ingredients

• 1 quart eggnog
• 4 cinnamon sticks
• 1 teaspoon nutmeg
• ½ cup caramel soft candies
• 2 teaspoons sea salt
• Whipped cream, to garnish
• Caramel, to garnish
• Sea salt, to garnish

Instructions Preview

1. Add all ingredients to slow cooker and sti…
2. Cook on high for 1 hour, stirring occasion…
3. Top with whipped cream and drizzle caramel…

…and 1 more step

---

Recipe by: Steph Cozza • From: Tasty