Enjoy a delightful breakfast treat with these strawberry shortcake pancakes. Fluffy pancakes topped with whipped cream, sliced strawberries, and a drizzle of maple syrup.

Quick Info

⏱️ 35 min • 🍽️ 4 servings • ⭐ 95%

Nutrition

449 cal • 8g protein • 81g carbs • 11g fat

Tags

[North American] • [Vegetarian] • [Easy] • [Breakfast] • [Brunch] • [Desserts] • [Under 45 Minutes] • [Under 1 Hour]

Ingredients

• 2 cups strawberries, quartered
• 1 cup water
• 1 cup sugar
• 1 tablespoon cornstarch, optional
• 1 tablespoon water, optional
• 1 egg
• 3 tablespoons butter, melted
• 1½ cups buttermilk
• 1½ cups all-purpose flour
• 2 tablespoons sugar
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• ⅛ teaspoon salt
• Butter
• Whipped cream, optional

Instructions Preview

1. In a saucepan over medium heat, add the qu…
2. Turn down the heat and simmer for 10 minut…
3. In a medium bowl, mix together the wet ing…

…and 6 more steps

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Recipe by: Alix Traeger • From: Tasty