Indulge in this heavenly Chocolate Cream Cheese Croissant Bake that's perfect for a decadent breakfast or dessert. With its flaky croissant base and rich chocolate cream cheese filling, you'll be reaching for seconds in no time!

Quick Info

⏱️ 80 min • 🍽️ 10 servings • ⭐ 89%

Nutrition

435 cal • 7g protein • 45g carbs • 27g fat

Tags

[North American] • [Easy] • [Breakfast] • [Brunch] • [Desserts]

Ingredients

• 2 (10 to 13 ounce) package mini croissants, chopped
• 2 cups semisweet chocolate chips
• 2 (8 ounce) packages cream cheese, softened
• 1 cup brown sugar
• 2 egg
• 1 teaspoon vanilla
• 1 ½ cup milk

Instructions Preview

1. Preheat the oven to 350ºF (175ºC).
2. Open 2 prepackaged mini croissant rolls an…
3. Spray a medium-large baking pan with cooki…

…and 8 more steps

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