This elegant dessert features a crisp chocolate crust, a fluffy meringue topping, and a rich chocolate filling that's perfect for any special occasion.

Quick Info

⏱️ 75 min • 🍽️ 6 servings • ⭐ 90%

Nutrition

752 cal • 17g protein • 71g carbs • 44g fat

Tags

[North American] • [Desserts] • [Fusion] • [Under 1 Hour] • [High-Protein] • [High-Fiber] • [European]

Ingredients

• 1 pre-baked tart shell, 25 cm / 9 in
• 250 grams chocolate
• 200 grams butter
• 2 eggs
• 3 egg yolks
• 100 grams plain flour
• 50 grams sugar
• 6 egg whites
• 300 grams caster sugar
• 1 tablespoon vanilla extract
• 1 teaspoon wine vinegar
• 100 grams cocoa powder

Instructions Preview

1. Pre-heat the oven to 150°C (300°F).
2. Gently melt the chocolate and butter toget…
3. Once combined, take off the heat.

…and 12 more steps

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Recipe by: Ellie Holland • From: Tasty International: Proper Tasty