Sheet-Pan Bruschetta

Sheet-Pan Bruschetta

Sheet-Pan Bruschetta

This easy-to-make appetizer is perfect for entertaining! Roasted tomatoes, garlic, and basil are piled on top of crusty bread for a flavorful and colorful dish.

Quick Info

⏱️ 35 min • 🍽️ 4 servings • ⭐ 96%

Nutrition

526 cal • 20g protein • 65g carbs • 19g fat

Tags

[North American] • [Healthy] • [Vegetarian] • [Easy] • [Appetizers] • [Dinner] • [Snacks] • [Fusion]

Ingredients

  • 1 package pizza dough
  • 1 tablespoon olive oil
  • 2 cups tomatoes, chopped
  • ¼ cup basil, chopped
  • ¼ cup parsley, chopped
  • 3 cloves garlic, minced
  • Salt, to taste
  • Pepper, to taste
  • ½ pound fresh mozzarella, sliced
  • Balsamic glaze, to serve

Instructions Preview

  1. Preheat oven to 425°F (220°C).
  2. Onto a greased and parchment paper-lined s…
  3. Sprinkle the dough with olive oil, salt, a…

…and 5 more steps


Recipe by: Matthew Johnson • From: Tasty

Hi! I’m Achint!

A passionate home cook and food lover who loves nothing more than sharing my favourite recipes with the world.

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