We’ve all been baking <a href="https://tasty.co/recipe/banana-bread">banana bread</a> lately, right? It’s been good, but it’s gotten, well, just a tad routine. In fact, it’s probably making you go just a liiiittle bananas yourself! So it’s time to sweeten the deal: this chocolate chip banana bread recipe combines two of your favorite things into one – now, you can have your chocolate and eat it, too! (Or try a healthier spin on this classic treat with our delicious <a href="https://tasty.co/recipe/healthy-blueberry-banana-bread">blueberry banana bread recipe</a>.)

Quick Info

⏱️ 75 min • 🍽️ 6 servings • ⭐ 98%

Nutrition

379 cal • 5g protein • 56g carbs • 15g fat

Tags

[North American] • [Vegetarian] • [Easy] • [Breakfast] • [Desserts] • [Snacks]

Ingredients

• 3 ripe bananas
• ⅓ cup butter, melted
• ½ cup sugar
• 1 egg, beaten
• 1 teaspoon vanilla extract
• 1 teaspoon baking soda
• Pinch of salt
• 1½ cups flour
• ½ cup mini chocolate chips

Instructions Preview

1. Preheat oven to 350˚F (180˚C).
2. In a bowl, add the bananas and mash until …
3. Add the sugar, egg, vanilla, baking soda, …

…and 4 more steps

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Recipe by: Chris Salicrup, Shawn Syphus • From: Tasty