
Add an irresistible twist to your mealtime repertoire with a heaping helping of this delectable fried rice. Revel in the harmonious union of tender chicken and an array of vibrant veggies, all mingling together in a sizzling symphony of flavor.
Quick Info
⏱️ 25 min • 🍽️ 1 servings • ⭐ 97%
Nutrition
798 cal • 42g protein • 84g carbs • 32g fat
Tags
[North American] • [Dairy-Free] • [Healthy] • [Easy] • [Under 30 Minutes] • [Dinner] • [Lunch] • [Sides]
Ingredients
- 1 tablespoon preferred cooking oil
- 1 clove garlic, minced
- ¼ cup white onion, diced
- 1 carrot, sliced
- ¼ cup corn, frozen
- ¼ cup peas, frozen
- 1 cup brown rice, cooked
- 1 cup rotisserie chicken, shredded
- 1 egg, scrambled
- 1 tablespoon soy sauce
- ½ tablespoon sesame oil
- Salt, to taste
- Pepper, to taste
- Sesame seeds, for garnish
- Green onion, for garnish
Instructions Preview
- In a large skillet, heat the oil over medi…
- Add the brown rice, chicken, egg, soy sauc…
- Garnish with a sprinkle of sesame seeds an…
…and 1 more step
Recipe by: Crystal Hatch • From: Goodful





